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Stabburet Leverpostei 100 g 100 g tin

Stabburet Leverpostei 100 g, front of pack1 / 3 Front
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Original ↗Uploaded 2021-02-06; the lid of the superseded tin

Norwegian pork liver pâté with 31 % pork liver, in the yellow 100 g tin, naturally rich in iron.

Size & format

Compare products Explore the evidence
Barcode 7039010132435

Norwegian 100 g tin, superseded label[7]

Norway · Norwegian Bokmål · supported

Evidence reviewed

Context, dates & evidence notes · Other observations
Evidence observed
2021-02-06
Net content
100 g
Pack
tin
Units in pack
1

Three photographs of 2021-02-06 show this wording and a different panel. mateo.no still republishes this list, with typos, beside current prices, so it is not evidence that the recipe is current

Nutrition

Nutrition panel

Per 100 g

as sold[11]

225 kcalEnergy
1.2 gSugars
Energy933 kJ / 225 kcal
Fat19 g
of which saturates5.2 g
Carbohydrate3.5 g
of which sugars1.2 g
Protein10 g
Salt1.6 g
Iron6.1 mg
Original values, qualifications & sources

Næringsinnhold per 100 g, superseded tin

Energy · kJ
933 kJ[11]Printed: 933known · exact · printed

The current tin prints 934

Energy · kcal
225 kcal[11]Printed: 225known · exact · printed
Fat · g
19 g[11]Printed: 19 gknown · exact · printed
of which saturates · g
5.2 g[11]Printed: 5,2 gknown · exact · printed
Carbohydrate · g
3.5 g[11]Printed: 3,5 gknown · exact · printed
of which sugars · g
1.2 g[11]Printed: 1,2 gknown · exact · printed
Protein · g
10 g[11]Printed: 10 gknown · exact · printed
Salt · g
1.6 g[11]Printed: 1,6 gknown · exact · printed
Iron · mg
6.1 mg[11]Printed: 6,1 mgknown · exact · printed

Printed as 43 % of the reference value

Read from the 2021-02-06 photograph; every value differs slightly from the current panel

Ingredients

Declared ingredients

  1. Pork liver (31%),
  2. Water,
  3. Pork fat,
  4. Pork,
  5. Rapeseed oil,
  6. Wheat flour,
  7. Salt,
  8. Anchovy,
  9. Sugar,
  10. Dextrose,
  11. Tomato purée,
  12. Citrus fibre,
  13. Carrageenan,
  14. Locust bean gum,
  15. Xanthan gum,
  16. Sodium citrates,
  17. Potassium chloride,
  18. Spices,
  19. Ascorbic acid,
  20. Yeast extract,
  21. Flavourings,
  22. Sodium nitrite
Original statement & ingredient evidence

Ingredienser leverpostei: svinelever 31 %, vann, svinefett, svinekjøtt, rapsolje, hvetemel, salt, ansjos, sukker, dekstrose, tomatpuré, sitrusfiber, fortykningsmiddel (karragenan, johannesbrødkjernemel, xantangummi), surhetsregulerende middel (natriumsitrat, kaliumklorid), krydder, antioksidant (askorbinsyre), gjærekstrakt, aroma, konserveringsmiddel (natriumnitritt).

Stabburet Leverpostei 100 g, ingredients of pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Uploaded 2021-02-06; the superseded ingredient list

Declared ingredients

  1. Pork liver — svinelever 31 % · 31% [7]
    until 2021-02-06
    known
    Superseded label revision
  2. Water — vann [7]
    until 2021-02-06
    known
    Superseded label revision
  3. Pork fat — svinefett [7]
    until 2021-02-06
    known
    Superseded label revision
  4. Pork — svinekjøtt [7]
    until 2021-02-06
    known
    Superseded label revision
  5. Rapeseed oil — rapsolje [7]
    until 2021-02-06
    known
    Superseded label revision
  6. Wheat flour — hvetemel [7]
    until 2021-02-06
    known
    Set in bold as an allergen
  7. Salt — salt [7]
    until 2021-02-06
    known
    Superseded label revision
  8. Anchovy — ansjos [7]
    until 2021-02-06
    known
    Set in bold as an allergen
  9. Sugar — sukker [7]
    until 2021-02-06
    known
    Superseded label revision
  10. Dextrose — dekstrose [7]
    until 2021-02-06
    known
    Superseded label revision
  11. Tomato purée — tomatpuré [7]
    until 2021-02-06
    known
    Superseded label revision
  12. Citrus fibre — sitrusfiber [7]
    until 2021-02-06
    known
    Superseded label revision
  13. Carrageenan — fortykningsmiddel (karragenan) · thickener [7]
    until 2021-02-06
    known
    Not on the current label
  14. Locust bean gum — johannesbrødkjernemel · thickener [7]
    until 2021-02-06
    known
    Not on the current label
  15. Xanthan gum — xantangummi · thickener [7]
    until 2021-02-06
    known
    Not on the current label
  16. Sodium citrates — surhetsregulerende middel (natriumsitrat) · acidity regulator [7]
    until 2021-02-06
    known
    Superseded label revision
  17. Potassium chloride — kaliumklorid · acidity regulator [7]
    until 2021-02-06
    known
    Not on the current label
  18. Spices — krydder [7]
    until 2021-02-06
    known
    Superseded label revision
  19. Ascorbic acid — antioksidant (askorbinsyre) · antioxidant [7]
    until 2021-02-06
    known
    Superseded label revision
  20. Yeast extract — gjærekstrakt [7]
    until 2021-02-06
    known
    Not on the current label
  21. Flavourings — aroma · flavouring [7]
    until 2021-02-06
    known
    Superseded label revision
  22. Sodium nitrite — konserveringsmiddel (natriumnitritt) · preservative [7]
    until 2021-02-06
    known
    Superseded label revision

Allergen declarations

  • contains: fish[7] · ansjos set in bold on the tin
  • contains: gluten[7] · hvetemel set in bold on the tin

Statements on the label

  • Originalen siden 1949[12]label · The same two lines appear on the superseded lid
  • Naturlig rik på jern[12]label · The same two lines appear on the superseded lid
Other observations & source differences (2)

Different sources or national labels can coexist. Differences alone do not establish a change to the product.

  • Norwegian 100 g tin, current label supported · Compare evidence

    Photographed 2025-08-23 and identical word for word to the maker's own product page and to the Matinfo trade record updated 2026-09-09. The tin adds "Best før: se lokket. Lagres tørt og frostfritt. Oppbevares kjølt etter åpning, holdbarhet etter åpning: 3 - 4 dager."

  • Norwegian 100 g tin, superseded label supported · selected

    Three photographs of 2021-02-06 show this wording and a different panel. mateo.no still republishes this list, with typos, beside current prices, so it is not evidence that the recipe is current

Product facts

Explore the family ↗
Barcode
7039010132435 check digit OK
Net content
100 g
Pack
tin
Last observed on sale
2026-09-12
Last sale evidence
The Matinfo trade record was updated 2026-09-09 and Norwegian chain prices were listed on 2026-09-12.
Made in
🇳🇴 Norway
GS1 prefix
703 · Norway
Status
active

About this product

The yellow 100 g tin of Stabburet Leverpostei is the Norwegian pork liver pâté whose lid reads "Originalen siden 1949" and "Naturlig rik på jern".[3] Pork liver makes up 31 % of it, and the panel on the tin declares 6,2 mg of iron per 100 g, 44 % of the reference value.[4] Orkla Foods is named as the producer and Norway as the country of origin in the Norwegian trade database, whose record was updated on 2026-09-09.[5] The recipe has changed since the tin was last photographed in 2021: the thickeners carrageenan, locust bean gum and xanthan gum, along with potassium chloride and yeast extract, have given way to agar and guar gum, and every value on the nutrition panel shifted slightly.[6][7]

More about this product

Stabburet was founded in 1943 and belongs to Orkla Foods; the company behind it, Orkla Foods Norge AS, was itself registered as STABBURET AS until 2013 and dates from 1962.[8][9] The pâté was invented by the sausage maker Ole Sigvardsen from Stavanger and has been sold under the same name since 1949.[6] The 100 g tin sits in a range that runs to 200 g tins, six-packs of 22 g portions, coarser, fresh and gluten-free variants and a chicken pâté.[10] Norwegian grocery chains list it side by side, and a Nordic grocery shop in southern Spain carries it for expatriate customers.[2][1]

Where it's sold

🇳🇴 Norway

Mateo[2] sourced

Listing observed
Recorded price
NOK 15.90
Condition
new

Norwegian chain prices listed side by side: Meny and Bunnpris 15,90, Oda and SPAR 14,90, Joker 17,90, Europris 10,00, Engrosnett 15,00; the page dates none of them

🇳🇴 Norway

Matinfo[5] sourced

Listing observed
Condition
new

The Norwegian trade database carries this GTIN with producer, origin, allergens and storage, record updated 2026-09-09

🇪🇸 Spain

Nordicfood[1] sourced

Listing observed
Recorded price
EUR 2.65
Condition
new

A Nordic grocery shop run by Swedish owners from Manilva, Málaga lists this GTIN as its SKU and ships within Spain and southern Europe

A listing is evidence that this barcode is sold there, on that date; a price is what that listing showed, not a recommended price.

Other names for this product

Also known as

  • Leverpostei nb

Reviews

No ratings yet.

Sources & research

Evidence reviewed

Nordic Food Shop

Nordicfood: Stabburet Leverpostei 100g, SKU 7039010132435

retailer · Accessed 2026-09-12

Source & attribution [1] ↗

Mateo

Mateo: Leverpostei 100g Stabburet, Norwegian chain prices

retailer · Accessed 2026-09-12

Source & attribution [2] ↗

Open Food Facts

Open Food Facts: lid of the current tin, uploaded 2025-08-23

catalogue · Accessed 2026-09-12

Source & attribution [3] ↗
Coverage & research gaps (7)

Coverage measures the evidence recorded here. It does not rate the product.

  • Identity: 3 / 3 · Name, brand and classification recorded
  • Context: 2 / 2 · Evidence groups assigned to a researched label, edition or analysis
  • Label photographs: 2 / 2 · Researched contexts with an assigned photograph
  • Norwegian 100 g tin, current label: nutrient evidence: 21 / 21 · Recorded nutrient rows linked to a source; not the number of nutrients that ought to exist
  • Norwegian 100 g tin, superseded label: nutrient evidence: 9 / 9 · Recorded nutrient rows linked to a source; not the number of nutrients that ought to exist
  • markets · unknown: France and Germany were listed as countries of sale and are removed: Open Food Facts tags them, but the photographs filed under French are Norwegian tins and no French or German listing naming this GTIN was found
  • ingredients · unknown: The date the recipe changed is unknown; the superseded list is on photographs of 2021-02-06 and the current one on a photograph of 2025-08-23
  • evidence · stale: mateo.no publishes the superseded ingredient list, with typos, beside its current chain prices; it is cited here for prices only
  • identity · not_applicable: Matinfo lists GTIN2 07039011002638 and GTIN3 07039018810229 for outer and case units; these are different articles and are not recorded as gtin aliases of this tin
  • packaging · unknown: Open Food Facts carries emb_codes NORGE-359-EFTA, which the lookup judges is not shaped like an oval identification mark; no establishment mark was legible on any photograph, so it is not used as origin evidence
  • relationships · stale: company/orkla-foods-norge-as states no gs1_prefixes; a review pass cannot amend an existing company stub, so prefix 7039010 is recorded only on the gs1_prefix_owner row here
  • evidence · stale: Evidence was observed over a year ago; check for newer labels. Historical evidence remains valid.
All references & source details

References

  1. ↑ Nordicfood: Stabburet Leverpostei 100g, SKU 7039010132435 Nordic Food Shop. retailer. Accessed 2026-09-12.
  2. ↑ Mateo: Leverpostei 100g Stabburet, Norwegian chain prices Mateo. retailer. Accessed 2026-09-12.
  3. ↑ Open Food Facts: lid of the current tin, uploaded 2025-08-23 Open Food Facts. catalogue. Accessed 2026-09-12. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/7039010132435.
  4. ↑ Open Food Facts: current panel and ingredient list, uploaded 2025-08-23 Open Food Facts. catalogue. Accessed 2026-09-12. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/7039010132435.
  5. ↑ Matinfo: Leverpostei, STABBURET, Orkla Foods AS, record updated 2026-09-09 Matinfo. registry. Accessed 2026-09-12.
  6. ↑ Stabburet Leverpostei: Leverpostei 100g, ingredients, nutrition and allergens Orkla Foods Norge AS. manufacturer. Accessed 2026-09-12.
  7. ↑ Open Food Facts: ingredient list of the superseded tin, uploaded 2021-02-06 Open Food Facts. catalogue. Accessed 2026-09-12. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/7039010132435.
  8. ↑ Wikipedia: Stabburet Wikipedia. publication. Accessed 2026-09-12. cc-by-sa-4.0. Wikipedia contributors.
  9. ↑ Brønnøysundregistrene: ORKLA FOODS NORGE AS, org. 916 170 858 Brønnøysundregistrene. registry. Accessed 2026-09-12.
  10. ↑ Stabburet Leverpostei: Våre produkter Orkla Foods Norge AS. manufacturer. Accessed 2026-09-12.
  11. ↑ Open Food Facts: side panel of the superseded tin, uploaded 2021-02-06 Open Food Facts. catalogue. Accessed 2026-09-12. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/7039010132435.
  12. ↑ Open Food Facts: lid of the superseded tin, uploaded 2021-02-06 Open Food Facts. catalogue. Accessed 2026-09-12. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/7039010132435.

Further sources

Additional sources recorded for this entry, including other observations and related pages.

Barcode & identifiersBarcode 7039010132435
GTIN-14
07039010132435
EAN-13 / GTIN-13
7039010132435
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Every detail has a history.

Explore the observations, changes and sources behind this record.

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