A.1. Original Sauce 10 oz: history

Recorded observations

Observation dates identify evidence. Applicability dates identify the period a product state is known to describe. National labels can coexist.

• Kraft Heinz US product page · evidence observed 2026-09-13
• US label photographed 2025 (front and nutrition side) · evidence observed 2025-10-29
• US ingredient panel photographed February 2023 · evidence observed 2023-02-24
• US side label photographed 2018 (best when used by 26DEC2018) · evidence observed 2018-08-04
• Evidence awaiting context review

Dated evidence, newest first

1. 2023-02-24 · ingredients
   Ingredient list: US · until 2023-02-24^[2]
   • Earlier ingredient evidence; see its market and date qualifiers.
   Crushed
2. 2018-08-04 · ingredients
   Ingredient list: US · until 2018-08-04^[3]
   • Earlier ingredient evidence; see its market and date qualifiers.
   Crushed
3. date unknown · pack
   Pack: A-1 Original Steak Sauce, 10 fl oz^[4]
   • Pack details not recorded.
   Name and size as the 2009 Barcodepedia page gave them (data credited to Amazon.com); a secondary identity source only, capture dated 2009-06-25, not a change date
4. date unknown · pack
   Pack: A.1. Original Sauce, NET WT 10 OZ (283g), side bands FOR STEAK, PORK AND CHICKEN^[5]
   • Recorded net content: 283 g
   • Recorded container: bottle
   Front photographed 2017-12-02; the same wording is on a front photographed 2023-06-14 (^front2023)
5. date unknown · pack
   Pack: A.1. Original Sauce, NET WT 10 OZ (283g), side bands FOR STEAK, BURGERS, AND MORE!^[6]
   • Recorded net content: 283 g
   • Recorded container: bottle
   Front photographed 2025-10-29; no source dates the change of side-band wording

Earlier ingredient lists

US · until 2023-02-24

• Tomato purée^[2]
• Water^[2]
• Tomato paste^[2]
• Vinegar^[2]
• Glucose syrup^[2]
• Salt^[2]
• Raisin paste^[2]
• Orange purée^[2] · Crushed
• Spices^[2]
• Celery^[2] · Printed as (CONTAINS CELERY) after SPICES
• Garlic^[2] · Dried
• Caramel colour^[2]
• Onion^[2] · Dried
• Xanthan gum^[2]
• Potassium sorbate^[2] · Printed as POTASSIUM SORBATE (TO PRESERVE FRESHNESS); absent from the maker page and the 2023-06-29 USDA record

US · until 2018-08-04

• Tomato purée^[3]
• Water^[3]
• Tomato paste^[3]
• Vinegar^[3]
• Glucose syrup^[3]
• Salt^[3]
• Raisin paste^[3]
• Orange purée^[3] · Crushed
• Spices^[3] · Singular on this label
• Garlic^[3] · Dried
• Caramel colour^[3]
• Onion^[3] · Dried
• Potassium sorbate^[3] · Printed as POTASSIUM SORBATE (TO PRESERVE FRESHNESS)
• Xanthan gum^[3]
• Celery seed^[3]

The current list is on the product page.

Recorded packs

References

1. Kraft Heinz (United States): Original Steak Sauce, A.1. The Kraft Heinz Company. manufacturer. Accessed 2026-09-13. Record: 00054400000054. product information, nutrition facts, ingredients.
2. Photograph of the ingredient list and name-and-address block Open Food Facts. pack. Published 2023-02-24. Accessed 2026-09-13. Record: 0054400000054. ingredient panel. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/0054400000054.
3. Photograph of the side label (best when used by 26DEC2018): Nutrition Facts panel and ingredient list Open Food Facts. pack. Published 2018-08-04. Accessed 2026-09-13. Record: 0054400000054. side label. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/0054400000054.
4. Barcodepedia (archived 2009-06-25): A-1 Original Steak Sauce, 10 fl oz Barcodepedia via Internet Archive. other. Published 2009-06-25. Accessed 2026-09-13.
5. Photograph of the front label of the 10 oz bottle Open Food Facts. pack. Published 2017-12-02. Accessed 2026-09-13. Record: 0054400000054. front label. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/0054400000054.
6. Photograph of the front label of the 10 oz bottle Open Food Facts. pack. Published 2025-10-29. Accessed 2026-09-13. Record: 0054400000054. front label. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/0054400000054.
7. USDA FoodData Central, Branded Foods (LI), fdc_id 2567082, version 2023-06-29 U.S. Department of Agriculture. registry. Published 2023-06-29. Accessed 2026-09-13. Record: 2567082. brand_owner, ingredients. cc0. Upstream: Label Insight.
8. Open Food Facts: Original Sauce (A.1.) Open Food Facts. catalogue. Accessed 2026-09-13. Record: 0054400000054. ODbL. Open Food Facts contributors.
9. Photograph of the side label: best-by code and Nutrition Facts panel Open Food Facts. pack. Published 2025-10-29. Accessed 2026-09-13. Record: 0054400000054. side label, nutrition panel. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/0054400000054.
10. Photograph of the front label of the 10 oz bottle Open Food Facts. pack. Published 2023-06-14. Accessed 2026-09-13. Record: 0054400000054. front label. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/0054400000054.
11. Wikipedia (en): A.1. Sauce Wikipedia. publication. Accessed 2026-09-13. CC BY-SA 4.0.
12. The Kraft Heinz Company, Form 10-K for fiscal 2025, Exhibit 21.1: subsidiaries of the registrant U.S. Securities and Exchange Commission. registry. Published 2026. Accessed 2026-09-13. Exhibit 21.1.
13. 21 CFR 101.5: Food; name and place of business of manufacturer, packer, or distributor Electronic Code of Federal Regulations. publication. Accessed 2026-09-13. paragraph (c).