Food & drink

Kraft Pepper Jack Natural Cheese 8 oz 8 oz block

A record worth completingBarcode 021000001965

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Kraft block of natural Monterey Jack cheese with jalapeño peppers, sold in the United States; made under the Kraft brand licence held by Lactalis since November 2021.

Barcode 021000001965

United States label, as recorded by USDA Branded Foods[1]

United States · English · supported

Evidence reviewed

Context, dates & evidence notes · Other observations
Evidence observed
2026-04-23

Euromonitor label data published in FoodData Central 2026-04-23; no photograph of the pack was available to check it

Ingredients

Declared ingredients

  1. Monterey Jack cheese (
    1. Milk,
    2. Cultures,
    3. Salt,
    4. Enzymes
    ),
  2. Jalapeño peppers (
    1. Jalapeño peppers,
    2. Water,
    3. Salt,
    4. Acetic acid
    ),
  3. Natamycin
Original statement & ingredient evidence

Monterey Jack Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Jalapeno Peppers ( Jalapeno Peppers, Water, Salt, Acetic Acid), Natamycin (a Natural Mold Inhibitor).

Declared ingredients

  1. Monterey Jack cheese — Monterey Jack Cheese [1] known
    1. Milk — Pasteurized Milk [1] known
    2. Cultures — Cheese Culture [1] known
    3. Salt — Salt [1] known
    4. Enzymes — Enzymes [1] known
  2. Jalapeño peppers — Jalapeno Peppers [1] known
    1. Jalapeño peppers — Jalapeno Peppers [1] known
    2. Water — Water [1] known
    3. Salt — Salt [1] known
    4. Acetic acid — Acetic Acid [1] known
  3. Natamycin — Natamycin (a Natural Mold Inhibitor) · mould inhibitor [1] known
Other observations & source differences (3)

Different sources or national labels can coexist. Differences alone do not establish a change to the product.

Product facts

Barcode
021000001965 check digit OK
Brand
Kraft
Net content
8 oz
Pack
block
Last observed on sale
2026-09-14
Last sale evidence
Listed by Fresh Seasons Market as Kraft Pepper Jack Cheese, Medium 8 Oz
Status
active

About this product

Kraft Pepper Jack is an 8 oz block of natural Monterey Jack cheese with jalapeño peppers, sold in United States grocery stores under the Kraft brand.[2] Its label lists Monterey Jack made from pasteurized milk, cheese culture, salt and enzymes, jalapeños packed in water, salt and acetic acid, and natamycin as a mould inhibitor.[1] Open Food Facts records about 110 kcal and 7 g of protein in a 28 g serving.[3] Kraft Heinz sold its US natural cheese business to an affiliate of Groupe Lactalis on 29 November 2021 and granted it perpetual licences to use the Kraft brand for certain cheese products.[4] Lactalis USA now lists Kraft Natural Cheese among its brands.[5]

More about this product

The barcode was already catalogued in 2007, when the first Barcodepedia listed it as "KRAFT CAS MONT/JALAP", 8.00 oz.[6]

Where it's sold

🇺🇸 United States

USDA FoodData Central, Branded Foods (Euromonitor), fdc_id 2[1] sourced

Listing observed

USDA FoodData Central Branded Foods (Euromonitor) record for UPC 021000001965 gives market country United States

🇺🇸 United States

Fresh Seasons Market[2] derived

Listing observed
Condition
new

Fresh Seasons Market lists Kraft Pepper Jack Cheese, Medium 8 Oz, an 8 ounce block; GTIN 00021000001965 appears only in the product image path, not in a printed barcode field; no price in the page text

A listing is evidence that this barcode is sold there, on that date; a price is what that listing showed, not a recommended price.

Reviews

No ratings yet.

Sources & research

Evidence reviewed

U.S. Department of Agriculture

USDA FoodData Central, Branded Foods (Euromonitor), fdc_id 2757831, version 2026-04-23

registry · Accessed 2026-09-14

Source & attribution [1] ↗

Fresh Seasons Market

Fresh Seasons Market: Kraft Pepper Jack Cheese, Medium 8 Oz

retailer · Accessed 2026-09-14

Source & attribution [2] ↗

Open Food Facts

Open Food Facts: Kraft, Natural Pepper Jack Cheese

catalogue · Accessed 2026-09-14

Source & attribution [3] ↗
Coverage & research gaps (12)

Coverage measures the evidence recorded here. It does not rate the product.

  • Identity: 3 / 3 · Name, brand and classification recorded
  • Context: 3 / 3 · Evidence groups assigned to a researched label, edition or analysis
  • Label photographs: 0 / 3 · Researched contexts with an assigned photograph
  • United States label, as typed by an Open Food Facts contributor: nutrient evidence: 14 / 14 · Recorded nutrient rows linked to a source; not the number of nutrients that ought to exist
  • ingredients · not_researched: No allergen or Contains statement could be read (no pack photo; the maker page and retailer pages are walled), so no allergen declaration is recorded; milk is evidently present but that is not a printed declaration
  • nutrition · not_researched: The printed per-serving Nutrition Facts panel has not been transcribed from a pack; only Open Food Facts' single-contributor per-100 g conversion is recorded
  • nutrition · disputed: Sodium: Open Food Facts 678.57 mg per 100 g against USDA FoodData Central 190 mg per 100 g
  • images · unknown: Open Food Facts has no photos of this barcode and no licensed picture was found
  • relationships · unknown: The distributor block on the current pack was not read; the Lactalis marketer is derived from the 2021 business sale, not from this barcode's label
  • markets · not_researched: Kroger, Acme, Foodland, Walmart and kraftnaturalcheese.com pages that name this barcode or product could not be read (403, bot challenge or timeout), so no dated price is recorded
  • evidence · stale: Evidence was observed over a year ago; check for newer labels. Historical evidence remains valid.
  • evidence · stale: Evidence was observed over a year ago; check for newer labels. Historical evidence remains valid.
  • images · not_researched: No product photographs recorded.
  • nutrition · not_researched: Nutrition declaration or exemption not recorded.
  • ingredients · not_researched: Ingredient statement or sourced exemption not recorded.
  • nutrition · not_researched: Nutrition declaration or exemption not recorded.
All references & source details

References

  1. USDA FoodData Central, Branded Foods (Euromonitor), fdc_id 2757831, version 2026-04-23 U.S. Department of Agriculture. registry. Published 2026-04-23. Accessed 2026-09-14. Record: 2757831. ingredients, market country, sodium. cc0. Upstream: Euromonitor.
  2. Fresh Seasons Market: Kraft Pepper Jack Cheese, Medium 8 Oz Fresh Seasons Market. retailer. Accessed 2026-09-14. Record: 211226. product title, description, image path with GTIN.
  3. Open Food Facts: Kraft, Natural Pepper Jack Cheese Open Food Facts. catalogue. Published 2025-05-03. Accessed 2026-09-14. Record: 0021000001965. product record. ODbL. Open Food Facts contributors.
  4. Kraft Heinz Completes Sale of Natural Cheese Business to an Affiliate of Groupe Lactalis The Kraft Heinz Company. manufacturer. Published 2021-11-29. Accessed 2026-09-14.
  5. Lactalis Heritage Dairy: About Lactalis USA, a history shaped by dairy Lactalis USA. manufacturer. Accessed 2026-09-14. brand list and 2021 timeline entry.
  6. Barcodepedia (2007, archived): KRAFT CAS MONT/JALAP Barcodepedia via Internet Archive. catalogue. Published 2007-05-09. Accessed 2026-09-14. Record: 021000001965. title and size. Upstream: upcdatabase.com.
  7. https://images.openfoodfacts.org/images/products/002/100/000/2849/6.jpg
  8. Wikipedia (en): Kraft Natural Cheese Wikipedia. publication. Accessed 2026-09-14. article and infobox. cc-by-sa-4.0. Wikipedia contributors.
Barcode & identifiersBarcode 021000001965
GTIN-14
00021000001965
EAN-13 / GTIN-13
0021000001965
UPC-A / GTIN-12
021000001965
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Last edited 2026-09-13 View history Sign in to edit

Reuse freely with credit: text CC BY-SA 4.0, data ODbL. Cite this page as Source: Barcodepedia, https://barcodepedia.com/product/021000001965/kraft-pepper-jack-natural-cheese-8-oz (licence).