Wheat gluten
ingredient
About
Wheat gluten is the protein fraction of wheat and a gluten allergen. The Tokke Original label lists it in bold as gluten de trigo inside the puffed rice component.[1]
Products (1)
Valor Tokke Original 47 g08410034076018
Also known as
- gluten de trigo es
- glúten de trigo pt
References
- ↑ Open Food Facts photo 1: back label ingredient strip (Spanish/Portuguese) Open Food Facts. pack. Published 2018-02-24. Accessed 2026-09-13. Record: 8410034076018. image 1. CC BY-SA 3.0. Open Food Facts contributors.
Reuse freely with credit: text CC BY-SA 4.0, data ODbL. Cite this page as Source: Barcodepedia, https://barcodepedia.com/ingredient/wheat-gluten (licence).