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Elderberry

ingredient

About

Elderberry is the dark fruit of the elder, Sambucus nigra, used in Belgian lambic brewing for colour and a tart fruit note. The multilingual label of Mort Subite Original Kriek names it beside the cherries, "12% krieken en vlierbessen / 12% cerises et sureaux / 12% cherries and elderberries", as the fruit added to the lambic.[1]

Products (1)

Referenced by

  • Source of Elderberry extract sourced
    The extract is made from the berries of Sambucus nigra; the article describes the fruit and notes that extracts of the flowers and fruits are marketed commercially.

References

  1. ↑ Back of the 25 cl bottle, raw upload 2 (2448x3264, uploaded 2015-09-06) Open Food Facts. pack. Published 2015-09-06. Accessed 2026-09-14. Back label. CC BY-SA 3.0. Open Food Facts contributors. Upstream: off.
Last edited 2026-09-14 View history Sign in to edit

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