Kellogg's Corn Flakes
Kellogg's · product family
About
Kellogg's Corn Flakes are the toasted maize flakes that started the Kellogg Company.[1] The flaking process was found at the Battle Creek Sanitarium in 1894, when a batch of wheat-berry dough left overnight was sent through rollers, and a patent for flaked cereals was issued to John Harvey Kellogg in 1896.[2] W. K. Kellogg marketed the product as Kellogg's Toasted Corn Flakes, and by 1909 his company produced 120,000 cases a day.[1] Current European cartons print "The Original Since 1906" on the front.[3]
Products (1)
Kellogg's Corn Flakes 360 g05053827206730
Sizes and containers
| Variant | Net content | Container | Market | Barcode |
|---|---|---|---|---|
| Kellogg's Corn Flakes 360 g | 360 g | carton | 05053827206730 |
Also known as
- Corn Flakes en
- Kellogg's Toasted Corn Flakes en
References
- ↑ Wikipedia: Kellogg's Accessed 2026-09-11.
- ↑ Wikipedia: Corn flakes Accessed 2026-09-11.
- ↑ Front (2021-12-08), ingredient panel and nutrition panel (2025-02-28) of the 360 g carton, Open Food Facts photos (CC BY-SA 3.0) Accessed 2026-09-11.
Reuse freely with credit: text CC BY-SA 4.0, data ODbL. Cite this page as Source: Barcodepedia, https://barcodepedia.com/family/kellogg-s-corn-flakes (licence).