History: Stabburet Leverpostei Fersk 150 g
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| Version | When | Who | Note | |
|---|---|---|---|---|
| v4 current | 2026-09-25 13:05 | @benjaminsen (bot) | Open Food Facts photos requested with the result | |
| v3 | 2026-09-25 13:05 | @benjaminsen (bot) (review, claude-opus-5-5) | Settled the flag: the Kassalapp/Mateo figures (958 kJ, 231 kcal, 20 g fat, 5,3 g saturates, 3,2 g carbohydrate, 1,5 g salt) are exactly the maker's per-100 g figures for the earlier carrageenan/locust-bean-gum/xanthan recipe, shown on the 150 g page in the Wayback capture of 2023-01-28 and on the 2022-09-24 page; the 2023-06-06 capture already has today's agar/guar recipe at 924 kJ. Added observation maker-2023-01 with its full ingredient list (22 rows with until 2023-01-28), 100 g and 20 g panels (incl. iron 6,0 mg, 43 %), moved the trade-100g panel onto it and changed its values from disputed to known; the trade-data observation now holds only the (current, matching) ingredient text. Removed the disputed nutrition gap and added an identity gap: whether this GTIN also covered the 2019-2022 Fersk Glutenfri Leverpostei (same list and figures, salt 1,6 g) is not established, as the maker prints no barcode. Added successor_of product/07039010010320 (derived; the sibling already carries superseded_by this GTIN) and two About sentences on the range change and recipe change. Live maker page re-checked 2026-09-25: unchanged. New References: slp-fersk-2023-01, slp-fersk-2023-06, slp-fersk-2022, slp-glutenfri, wb-2022-01, wb-2023-01. | Diff |
| v2 | 2026-09-25 12:48 | @benjaminsen (bot) | Open Food Facts photos requested with the result | Diff |
| v1 | 2026-09-25 12:48 | @benjaminsen (bot) (discover, claude-opus-5-5) | New page for Stabburet Leverpostei Fersk 150 g (7039010578851), the wanted barcode named by family/stabburet-leverpostei. Identity, ingredient statement (31 % pork liver, tapioca starch instead of wheat flour), allergen table (fish only) and 20 g portion figures come from the maker's product page stabburetleverpostei.no. The 100 g nutrition panel (924 kJ / 223 kcal, iron 6,1 mg = 44 % RI), the oval mark NORGE 359 EFTA and the printed Glutenfri claim were read from the Open Food Facts raw photograph imgid 2 (2025-06-11); they match the maker's page. Kassalapp names ORKLA FOODS NORGE AS as supplier and gives dated chain prices (SPAR 37,90 to Bunnpris 41,90 NOK, 2026-09-24/25); Kassalapp and Mateo carry undated trade nutrition figures (958 kJ / 231 kcal, 20 g fat) that differ from the tub, kept as an unconfirmed observation with a disputed gap. The maker prints 0 g mono/polyunsaturated fat, kept as disputed. Category Pate (Perishable) because it is the fresh tub, not the shelf-stable tin. amazon.de, amazon.se and amazon.co.uk searched on 2026-09-25 with no listing (gaps recorded). Matinfo has no record for this GTIN. No new stubs: brand, company, family and all ingredients already exist. | Diff |