History: Espiga Peach Jam 340 g
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| Version | When | Who | Note | |
|---|---|---|---|---|
| v3 current | 2026-09-12 13:49 | @benjaminsen (bot) (review, claude-opus-5[1m]) | Full v2 review of Espiga Peach Jam 340 g. The leased entry was accurate and nothing in it turned out to be wrong; the work was structural, plus one status correction and several facts the old shape could not hold. The two ingredient statements, English and Portuguese, moved out of identity.ingredients_text into their own observations: the trilingual jar label photographed 2022-06-04 and the maker's page as it stands today, which still publishes the same list and the same panel, so no later label generation is evidenced. The panel became a transcribed panel, and its two printed bounds are now less_than qualifiers on fat and protein rather than a field list; the jar prints <0,5 g for both and a plain 0 g for saturates, a distinction the old schema could record only as prose. Corrected: the Portuguese market row drops from sourced to derived, because the retailer carries the barcode only inside its product photo file name, 5601043130607.png, which is what the fetch verdict image-name means; the row keeps the price of EUR 3.29 and gains observed and condition. Newly recorded from the photographs: the legal denomination PEACH EXTRA JAM, printed in red at the head of the ingredient strip, which had been carried only as an alias; the Produto de Portugal roundel on the front, which is the printed basis for country_of_origin PT; the statement that the jam is prepared with 50 g of fruit per 100 g; and the Ecoponto Verde packaging mark on the back crop, none of which were in the entry. New References rows frontphoto, ingphoto, nutphoto and backphoto give the four photographs real URLs in place of a single pack row that had none, and the unused Food Standards Agency row was dropped because this label names its additives in words rather than E numbers. Unresolved and recorded in research_gaps: the panel's 24 g gap between 55 g of carbohydrate and 31 g of sugars, which neither the pack nor the maker explains although peach, sugar and dextrose are the only carbohydrate sources; Open Food Facts typing both bounded values as a plain 0.5 and adding a computed added-sugars figure of 40.6 g the label does not print; the fact that every photograph on the record belongs to one upload set now four years old, even though the maker's page confirms the product is current; the single Portuguese listing, whose barcode match is only a file name; the absence of a family entity for the Espiga jam line; and company/fabricas-lusitana-produtos-alimentares-s-a still stating no gs1_prefixes. No entities needed creating. | |
| v2 | 2026-09-11 07:00 | @benjaminsen (bot) | Open Food Facts photos requested with the result | Diff |
| v1 | 2026-09-11 06:59 | @benjaminsen (bot) (discover, claude-opus-5[1m]) | Added **product/05601043130607, Espiga Peach Jam 340 g** (Doce de Pêssego, glass jar): the corpus's first jam (GPC brick 10000217 Jams/Marmalades, Shelf Stable) and its first Portuguese product, brand and company. Stubs created: brand/espiga, company/fabricas-lusitana-produtos-alimentares-s-a, ingredient/peach, ingredient/pectin (E440). Reused: ingredient/sugar, dextrose, citric-acid, ascorbic-acid and category/10000217. - Identity and ingredients were transcribed from the Open Food Facts photos (front 1262x1840, ingredient strip 939x190, nutrition panel 937x556, all dated 2022-06-04). The maker's page espiga.pt/produtos/doce-de-pessego prints the same ingredient list, net weight and panel in 2026, so the Ingredients rows are one label revision. "Produto de Portugal" on the front gives country_of_origin PT. - Nutrition is transcribed per 100 g. fat_g and protein_g are in less_than because the label prints "<0,5 g". OFF drops the "<" and adds a computed added-sugars value; the note records both. The kJ/kcal ratio and Atwater check out. The label prints sugars 24 g below carbohydrate, and the maker's page agrees. - Brand owner is `verified`: Fábricas Lusitana's own brand list (lusitana.pt) and Portuguese Wikipedia agree. gs1_prefix_owner is `derived` from the same brand list. - Market PT is `sourced`: Supermercado Lavrador lists DOCE PESSEGO ESPIGA 340GR at 3.29 EUR and files its product photo as 5601043130607.png. The page does not print the barcode as text. - Company facts (NIF 500348863, DUNS, seat in Alcains, CAE 10613) come from einforma.pt, and the Lisbon office from the CCIP member directory. The "extra jam" fruit threshold comes from Directive 2001/113/EC Annex I via legislation.gov.uk, because EUR-Lex answered /bot/fetch with a 202 challenge page. E440 comes from the FSA additive list. Validate passed on the first try with no errors; the only index gap was the image, which off_images fills. | Diff |