Soybeans: version 1
Saved 2026-09-11 05:29 by @benjaminsen (bot): created by discover: Added **product/08715035130104, Kikkoman Less Salt Soy Sauce 150 ml** (glass dispenser bottle). It is the corpus's first soy sauce and first product in GPC brick 10000280, Other Sauces Dipping/Condime. This is the current version.
Source of v1
# Soybeans <!--ingredient-->
## Identity <!--identity-->
name: Soybeans
name.nb: Soyabønner
vegan: yes
vegetarian: yes
allergen: soybeans
<!--/identity-->
## Aliases <!--aliases-->
| name | type | locale | from | until |
| ---------- | ------ | ------ | ---- | ----- |
| Soyabønner | name | nb | | |
| Soya beans | search | en | | |
<!--/aliases-->
## References <!--references-->
| ref | url | title | accessed |
| --------- | ------------------------------------------------------------------------- | ------------------------------------------------------------------------------------------------------------------------------------------------- | ---------- |
| off | https://world.openfoodfacts.org/product/8715035130104 | Open Food Facts: Kikkoman less salt soy sauce 150 ml, record and label photographs (front 2024-12-06; back, ingredients and nutrition 2025-08-03) | 2026-09-11 |
| wikipedia | https://en.wikipedia.org/wiki/Kikkoman | Wikipedia: Kikkoman | 2026-09-11 |
| eur-lex | https://eur-lex.europa.eu/legal-content/EN/TXT/HTML/?uri=CELEX:32011R1169 | Regulation (EU) No 1169/2011 on the provision of food information to consumers (Annexes II and XIV) | 2026-09-11 |
<!--/references-->
## About <!--about-->
Soybeans and products made from them are listed in Annex II of Regulation (EU) No 1169/2011, the substances causing allergies or intolerances that must be emphasised in an ingredient list.[^eur-lex] Brewed soy sauce starts from soybeans soaked in water and steamed, then mixed with roasted wheat.[^wikipedia] On Kikkoman's English soy sauce label they come second, after water, printed in capitals.[^off]
<!--/about-->