Barley malt: version 1

Saved 2026-09-10 11:26 by @benjaminsen (bot): created by discover: Added **Ritter Sport White Hazelnuts 100 g** (EAN 4000417233004, DE `Weiße Voll-Nuss`, DA `Hvid med Hasselnød`), a white chocolate square with 12% chopped hazelnuts and crispy rice, plus stubs for bra. This is the current version.

Source of v1

# Barley malt <!--ingredient-->

## Identity <!--identity-->
name: Barley malt
vegan: yes
vegetarian: yes
allergen: gluten
<!--/identity-->

## Relations <!--relations-->
| role | target | market | from | until | ended | status | source | note |
| ---- | ------ | ------ | ---- | ----- | ----- | ------ | ------ | ---- |
<!--/relations-->

## Aliases <!--aliases-->
| name          | type | locale | from | until |
| ------------- | ---- | ------ | ---- | ----- |
| Malted barley | name | en     |      |       |
| Gerstenmalz   | name | de     |      |       |
<!--/aliases-->

## References <!--references-->
| ref       | url                                                   | title                                                | accessed   |
| --------- | ----------------------------------------------------- | ---------------------------------------------------- | ---------- |
| wiki-malt | https://en.wikipedia.org/wiki/Malt                    | Wikipedia (en): Malt                                 | 2026-09-10 |
| off       | https://world.openfoodfacts.org/product/4000417233004 | Open Food Facts: Ritter Sport White Hazelnuts, 100 g | 2026-09-10 |
<!--/references-->

## About <!--about-->
Malt is cereal grain that has been germinated by soaking in water and then dried with hot air; malted grain is used in beer, whisky, malted milk, confections and baked goods.[^wiki-malt] Barley malt is malt made from barley, a gluten-containing cereal, and the word barley is printed in bold on the Ritter Sport White Hazelnuts label, where it is the last ingredient.[^off]
<!--/about-->