Mondelez Belgium
company
About
Belgian company of Mondelēz International, registered in the Crossroads Bank for Enterprises as MONDELEZ BELGIUM under number 0821.674.726, active since 22 December 2009 and seated at Stationsstraat 100 in Mechelen since 2010; it is a private limited company whose declared activities are the wholesale of cocoa, sugar, chocolate and confectionery and of dairy products.[1] It is the food business operator printed on Belgian-market Côte d'Or packs, including the 500 g Chokotoff bag.[2] The Côte d'Or barcodes observed under the GS1 Belgium prefix 5410081 are recorded here as derived, since no public register names the licensee of a GS1 company prefix.[3]
Relations
- Inferred: Part of group Mondelez International[2] derivedThe pack prints the Mondelēz International signature directly above the operator block naming this company; the Belgian register publishes no shareholder.
Referenced by
- Food business operator Côte d'Or Chokotoff Noir 500 g in Belgium printedOperator block: "Mondelez Belgium, Stationsstraat 100, 2800 Mechelen".
- Inferred: Registered GS1 prefix used by Côte d'Or Chokotoff Noir 500 g derivedprefix 5410081; no company stub states it. The prefix is a GS1 Belgium range (541) and Mondelez Belgium is the Belgian operator printed on this pack; other Côte d'Or articles share the same prefix (5410081201848, 5410081206201 on Open Food Facts). Nothing public names the registrant.
Also known as
- MONDELEZ BELGIUM nl 2013-04-29–
References
- ↑ Crossroads Bank for Enterprises: MONDELEZ BELGIUM, 0821.674.726 FPS Economy, Belgium. registry. Accessed 2026-09-14. Record: 0821674726.
- ↑ Back panel of the 500 g bag: legal denomination, French and Dutch ingredient statements, country badges, operator addresses and sorting marks Open Food Facts. pack. Published 2021-10-01. Accessed 2026-09-14. Back panel. CC BY-SA 3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/5410081212011.
- ↑ Open Food Facts: Chokotoff, Côte d'Or Open Food Facts. catalogue. Accessed 2026-09-14. Record: 5410081212011. ODbL. Open Food Facts contributors.
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