Tarragon

ingredient

About

Tarragon, the culinary herb Artemisia dracunculus, is dried and rubbed for use as a spice; the Fuchs Gruppe declares it as the single ingredient of its Fuchs Estragon gerebelt shaker and gives "Estragon" as that article's legal denomination.[1] The group's range page distinguishes French tarragon (Artemisia dracunculus var. sativa), grown for its aroma, from the hardier but markedly weaker Russian tarragon (Artemisia dracunculoides), and places the plant in the daisy family.[2]

Products (1)

References

  1. ↑ Fuchs Gruppe Shop: Estragon gerebelt, 0.01 kg Streuer (Wayback capture of 2024-08-03) Fuchs Gruppe Shop GmbH & Co. KG. manufacturer. Published 2024-08-03. Accessed 2026-09-17. Record: 4027900117221.
  2. ↑ Fuchs Gruppe Shop: Estragon-Gewürz, the live range page Fuchs Gruppe Shop GmbH & Co. KG. manufacturer. Accessed 2026-09-17.
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