Sour cream

ingredient

About

Sour cream is cream soured by lactic acid bacteria. On this label it is cultured cream, skim milk and enzymes. Listed on the USDA label record for Stouffer's Large Size Roast Turkey Breast (UPC 013800133083).^[1]

Products (1)

Stouffer's Large Size Roast Turkey Breast 16 oz (453 g)
Stouffer's · 453 g · box · Ready-Made Combination Meals - Not Ready to Eat (Frozen)
00013800133083

Referenced by

Inferred: Source of Sour cream powder derived
Sour cream dried to a powder.

References

↑ USDA FoodData Central, Branded Foods (LI), fdc_id 2571991, version 2023-06-29 U.S. Department of Agriculture. catalogue. Published 2023-06-29. Accessed 2026-09-14. Record: 2571991. CC0. Upstream: Label Insight.

Last edited 2026-09-13 View history Sign in to edit

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