Propylene glycol alginate

ingredient

About

Propylene glycol alginate (PGA) is an emulsifier, stabilizer and thickener used in food, with E number E405; it is an ester of alginic acid, which is derived from kelp.^[1] It appears on a 2020 US label of Kraft Creamy French Dressing.^[2]

Products (1)

Kraft Creamy French Dressing 16 fl oz
Kraft · 473 ml · bottle · Dressings/Dips (Shelf Stable)
00021000642823

Also known as

E405

References

↑ Wikipedia (en): Propylene glycol alginate Wikipedia. publication. Accessed 2026-09-13. cc-by-sa-4.0. Wikipedia contributors.
↑ Photographs of the back label (1.jpg and 2.jpg: nutrition panel, ingredients, allergen statement, manufacturer block) of the 16 fl oz bottle Open Food Facts. pack. Published 2020-05-21. Accessed 2026-09-13. Record: 0021000642823. back label; second photo 2.jpg. cc-by-sa-3.0. Open Food Facts contributors. Upstream: https://world.openfoodfacts.org/product/0021000642823.

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