Modified starch

ingredient

About

Starch that has been treated physically, enzymatically or chemically so that it thickens and holds a sauce through canning and reheating. The allergen field is left open because the botanical source is not declared on this label; the Heinz Beanz 415 g tin that lists it also carries a gluten-free claim.[1][2]

Products (25)

References

  1. Photograph of the ingredient list on the tin, Open Food Facts Accessed 2026-09-10.
  2. Photograph of the nutrition panel and claims on the tin, Open Food Facts Accessed 2026-09-10.
Last edited 2026-09-10 View history Sign in to edit

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