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Margarine

ingredient

About

A spread of vegetable fats, often with water, salt and emulsifiers, used in place of butter in pastry.[1] In Peter's Corned Beef Pasties it is declared as palm fat, water, rapeseed oil, salt and mono- and diglycerides of fatty acids.[2]

Products (1)

References

  1. ↑ Wikipedia: Margarine Accessed 2026-09-13.
  2. ↑ Open Food Facts upload 1: back of pack, ingredients, allergy advice and nutrition Open Food Facts contributors. pack. Published 2024-10-19. Accessed 2026-09-13. Record: 5011187091946. upload 1, 3024 x 4032 px. CC BY-SA 3.0. Open Food Facts contributors.
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