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Blue cheese

ingredient

About

Blue cheese is declared as BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), the third ingredient of Kraft Roka Blue Cheese Spread, in USDA's Branded Foods label record.[1]

Products (1)

References

  1. ↑ USDA FoodData Central, Branded Foods (LI), fdc_id 2676039, version 2023-11-16 U.S. Department of Agriculture. registry. Published 2023-11-16. Accessed 2026-09-13. Record: 2676039. brand_owner, ingredients, serving, nutrients. cc0. Upstream: Label Insight.
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