Apple/Pear Alcoholic Beverage - Still
GPC brick
About
Includes any products that can be described/observed as a beverage that is produced by fermenting the pulp of apples or the juice of pears, with or without the addition of water and/or sugar. These products are also called Cider (Apple) or Perry (Pear). They may be sweet or dry, cloudy or clear. Includes Apple and Pear Wines.
Excludes
Excludes products such as Beers and Non Fermented Apple/Pear Drinks and Juices.
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