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Historical evidence remains valid.","observation":"bp-2007"},{"domain":"images","state":"not_researched","detail":"No product photographs recorded."},{"domain":"ingredients","state":"not_researched","detail":"Ingredient statement or sourced exemption not recorded.","observation":"bp-2007"},{"domain":"nutrition","state":"not_researched","detail":"Nutrition declaration or exemption not recorded.","observation":"bp-2007"}],"observations":[{"id":"usda-2021","label":"USDA Branded Foods label record","supportedValues":12,"declaredValues":12,"sourceLinked":12,"stale":true},{"id":"bp-2007","label":"Old Barcodepedia page (upcdatabase.com import)","supportedValues":0,"declaredValues":0,"sourceLinked":0,"stale":true}]},"images":[],"data":{"about":"Kraft Shredded Cheddar & Monterey Jack Cheeses is a pre-shredded blend of the two natural cheeses sold in the United States under the Kraft brand, with Kraft Heinz Foods Company named as brand owner in USDA's Branded Foods label data.[^usda] Its ingredient statement lists Cheddar and Monterey Jack cheese coloured with annatto, potato starch, cellulose powder and calcium sulfate against caking, and natamycin as a mould inhibitor; Open Food Facts repeats the same list.[^off] The barcode's GS1 company prefix 0021000 belongs to Kraft Heinz Foods Company.[^khfc-label2024]\n\nThe barcode was already on Barcodepedia in 2007, when an entry imported from upcdatabase.com described it as a 16 oz pack of finely shredded cheddar and Monterey Jack.[^bp2007]","aliases":[{"from":null,"name":"Kraft Ched/Mont Finely Shredded","type":"search","until":null,"locale":"en"},{"from":null,"name":"021000601493","type":"search","until":null,"locale":null}],"markets":[{"note":"USDA FoodData Central Branded Foods label record (market US, Label Insight, available 2021-03-19, no discontinued date); no retailer listing printing this UPC found","price":null,"origin":null,"source":"^usda","status":"sourced","country":"US","observed":"2026-09-13","condition":null}],"identity":{"gtin":"00021000601493","name":"Kraft Shredded Cheddar & Monterey Jack Cheeses 16 oz","brand":"brand/kraft","summary":"Shredded blend of Cheddar and Monterey Jack cheeses sold in the United States under the Kraft brand by Kraft Heinz Foods Company.","category":"category/10000028","net_content":{"unit":"oz","value":16},"country_of_sale":["US"],"default_observation":"usda-2021"},"research":{"note":"New discover page built from the USDA Branded Foods record, the Open Food Facts record and the archived 2007 Barcodepedia page; no pack photo or retailer listing printing the UPC was found","reviewed_on":"2026-09-13","structure_version":2},"relations":[{"from":null,"note":"USDA Branded Foods brand_owner; Open Food Facts gives the same owner (^off), apparently from the same label record","role":"brand_owner_at_sale","ended":null,"until":null,"market":["US"],"source":"^usda","status":"sourced","target":"company/kraft-heinz-foods-company"},{"from":null,"note":"prefix 0021000 is stated in the company/kraft-heinz-foods-company stub, which cites this label of another Kraft article","role":"gs1_prefix_owner","ended":null,"until":null,"market":null,"source":"^khfc-label2024","status":"sourced","target":"company/kraft-heinz-foods-company"}],"references":[{"ref":"usda","url":"https://fdc.nal.usda.gov/food-details/1608811/nutrients","kind":"registry","title":"USDA FoodData Central, Branded Foods (LI), fdc_id 1608811, version 2021-03-19","licence":"cc0","locator":"brand_owner, ingredients, nutrients","accessed":"2026-09-13","upstream":"Label Insight","published":"2021-03-19","publisher":"U.S. Department of Agriculture","record_id":"1608811","attribution":null},{"ref":"off","url":"https://world.openfoodfacts.org/product/0021000601493","kind":"catalogue","title":"Open Food Facts: Shredded Cheddar & Monterey Jack Cheeses (Kraft)","licence":"ODbL","locator":"brand_owner, ingredients","accessed":"2026-09-13","upstream":null,"published":"2025-05-03","publisher":"Open Food Facts","record_id":"0021000601493","attribution":"Open Food Facts contributors"},{"ref":"bp2007","url":"https://web.archive.org/web/20070510030357/http://en.barcodepedia.com/021000601493/kraft-chedmont-finely-sh","kind":"catalogue","title":"Barcodepedia.com (archived 10 May 2007): 021000601493 - KRAFT CHED/MONT FINELY SH","licence":null,"locator":null,"accessed":"2026-09-13","upstream":"upcdatabase.com","published":"2007-05-10","publisher":"Barcodepedia.com","record_id":"021000601493","attribution":null},{"ref":"khfc-label2024","url":"https://images.openfoodfacts.org/images/products/002/100/000/2849/6.jpg","kind":"pack","title":"Photograph of the ingredient list and manufacturer block of Kraft Sun Dried Tomato Vinaigrette 16 fl oz","licence":"cc-by-sa-3.0","locator":"back label, manufacturer block","accessed":"2026-09-13","upstream":"https://world.openfoodfacts.org/product/0021000002849","published":"2024-01-19","publisher":"Open Food Facts","record_id":"0021000002849","attribution":"Open Food Facts contributors"}],"ingredients":[{"id":"cheddar","from":null,"kind":"label","note":"Printed as CHEDDAR AND MONTEREY JACK CHEESE with one shared bracketed sub-list (recorded under cheddar)","role":null,"basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":1,"parent_id":null,"ingredient":"ingredient/cheddar-cheese","observation":"usda-2021","printed_name":"CHEDDAR"},{"id":"cheese-milk","from":null,"kind":"label","note":null,"role":null,"basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":1,"parent_id":"cheddar","ingredient":"ingredient/milk","observation":"usda-2021","printed_name":"PASTEURIZED MILK"},{"id":"cheese-culture","from":null,"kind":"label","note":null,"role":null,"basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":2,"parent_id":"cheddar","ingredient":"ingredient/cultures","observation":"usda-2021","printed_name":"CHEESE CULTURE"},{"id":"cheese-salt","from":null,"kind":"label","note":null,"role":null,"basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":3,"parent_id":"cheddar","ingredient":"ingredient/salt","observation":"usda-2021","printed_name":"SALT"},{"id":"cheese-enzymes","from":null,"kind":"label","note":null,"role":null,"basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":4,"parent_id":"cheddar","ingredient":"ingredient/enzymes","observation":"usda-2021","printed_name":"ENZYMES"},{"id":"cheese-annatto","from":null,"kind":"label","note":null,"role":"colour","basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":5,"parent_id":"cheddar","ingredient":"ingredient/annatto","observation":"usda-2021","printed_name":"ANNATTO [COLOR]"},{"id":"monterey-jack","from":null,"kind":"label","note":"The bracketed sub-list printed after it covers both cheeses (recorded under cheddar)","role":null,"basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":2,"parent_id":null,"ingredient":"ingredient/monterey-jack-cheese","observation":"usda-2021","printed_name":"MONTEREY JACK CHEESE"},{"id":"potato-starch","from":null,"kind":"label","note":"Declared with cellulose powder and calcium sulfate ADDED TO PREVENT CAKING","role":"anti-caking agent","basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":3,"parent_id":null,"ingredient":"ingredient/potato-starch","observation":"usda-2021","printed_name":"POTATO STARCH"},{"id":"cellulose-powder","from":null,"kind":"label","note":null,"role":"anti-caking agent","basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":4,"parent_id":null,"ingredient":"ingredient/cellulose-powder","observation":"usda-2021","printed_name":"CELLULOSE POWDER"},{"id":"calcium-sulfate","from":null,"kind":"label","note":null,"role":"anti-caking agent","basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":5,"parent_id":null,"ingredient":"ingredient/calcium-sulfate","observation":"usda-2021","printed_name":"CALCIUM SULFATE ADDED TO PREVENT CAKING"},{"id":"natamycin","from":null,"kind":"label","note":null,"role":"mould inhibitor","basis":null,"state":"known","until":null,"market":["US"],"source":"^usda","percent":null,"position":6,"parent_id":null,"ingredient":"ingredient/natamycin","observation":"usda-2021","printed_name":"NATAMYCIN (A NATURAL MOLD INHIBITOR)"}],"observations":[{"id":"usda-2021","kind":"label","note":"Label Insight record, fdc_id 1608811; USDA modified date 2017-07-14. Open Food Facts carries the same statement in title case from a single contributor (^off), not an independent reading of a pack","label":"USDA Branded Foods label record","market":["US"],"source":"^usda","status":"supported","language":"en","observed":"2021-03-19","valid_from":null,"net_content":null,"pack_format":null,"piece_count":null,"valid_until":null,"model_number":null,"pack_quantity":null,"ingredients_text":"CHEDDAR AND MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]); POTATO STARCH, CELLULOSE POWDER, AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)","ingredients_declaration":"listed","ingredients_exempt_basis":null},{"id":"bp-2007","kind":"edition","note":"Archived page titled KRAFT CHED/MONT FINELY SH, 16.00 OZ, container or wrapping; a contributor-typed identity record, not a label reading","label":"Old Barcodepedia page (upcdatabase.com import)","market":["US"],"source":"^bp2007","status":"unconfirmed","language":null,"observed":"2007-05-10","valid_from":null,"net_content":{"unit":"oz","value":16},"pack_format":null,"piece_count":null,"valid_until":null,"model_number":null,"pack_quantity":null,"ingredients_text":null,"ingredients_declaration":null,"ingredients_exempt_basis":null}],"research_gaps":[{"state":"stale","detail":"The statement comes from a label record last modified in 2017; Kraft's current shredded blends list modified cornstarch and natamycin, so the current pack may differ","domain":"ingredients","source":null,"observation":"usda-2021"},{"state":"unknown","detail":"The 16 oz net content and \"finely shredded\" cut come only from the 2007 upcdatabase.com import; no pack photo or retailer listing printing this UPC was found","domain":"packaging","source":"^bp2007","observation":"bp-2007"},{"state":"unknown","detail":"Whether the article is still on sale is unknown: kraftheinz.com SmartLabel for this GTIN renders only with JavaScript, kraftnaturalcheese.com and EWG refused the server fetch","domain":"markets","source":null,"observation":null},{"state":"unknown","detail":"No licensed photograph found; Open Food Facts has no photos for this barcode","domain":"images","source":"^off","observation":null},{"state":"not_researched","detail":"Printed per-serving values (1/4 cup, 28 g) and servings per container were not read from a label","domain":"nutrition","source":null,"observation":null},{"state":"unknown","detail":"The manufacturing plant is not named by any source found","domain":"relationships","source":null,"observation":null}],"nutrition_panels":[{"id":"usda-100","note":"No label photo was available; per-serving printed values are not published in the record","basis":{"unit":"g","value":100},"label":"Per 100 g (USDA normalised)","source":"^usda","basis_note":"USDA converts the label's 1/4 cup (28 g) serving column to 100 g","basis_state":"as_sold","declaration":"transcribed","observation":"usda-2021","exempt_basis":null}],"nutrition_values":[{"note":null,"panel":"usda-100","state":"known","value":357,"method":"normalized","source":"^usda","nutrient":"energy_kcal","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":32.14,"method":"normalized","source":"^usda","nutrient":"fat_g","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":17.86,"method":"normalized","source":"^usda","nutrient":"saturated_fat_g","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":0,"method":"normalized","source":"^usda","nutrient":"trans_fat_g","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":89,"method":"normalized","source":"^usda","nutrient":"cholesterol_mg","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":607,"method":"normalized","source":"^usda","nutrient":"sodium_mg","qualifier":null,"printed_value":null},{"note":"USDA gives 0; a US label rounds under 0.5 g per serving to 0 g","panel":"usda-100","state":"known","value":0,"method":"normalized","source":"^usda","nutrient":"carbohydrate_g","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":0,"method":"normalized","source":"^usda","nutrient":"fibre_g","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":0,"method":"normalized","source":"^usda","nutrient":"sugars_g","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":21.43,"method":"normalized","source":"^usda","nutrient":"protein_g","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":714,"method":"normalized","source":"^usda","nutrient":"calcium_mg","qualifier":null,"printed_value":null},{"note":null,"panel":"usda-100","state":"known","value":0,"method":"normalized","source":"^usda","nutrient":"iron_mg","qualifier":null,"printed_value":null}]},"licences":{"database":"ODbL-1.0","text":"CC-BY-SA-4.0","images":"See each image record"}}